Eat.Art Flowering Tea Balls Mixed Case
The Eat Art Flowering Tea Balls present the perfect combination of green tea and flowers. Green tea leaves are delicately hand-strung around a dried flower and unfurl when brewing in hot water revealing a beautiful bloom. To prepare, fill a glass tea pot with freshly boiled water and ideally allow to cool to 70°. Drop in the tea ball with the lighter leaves on top. Allow a few minutes for the flower to bloom and infuse the water with green tea. The tea ball can be re-used, with the tea ball tranferred into fresh boiling water to brew more tea.
This product is available in either a folded acetate capsule of multiples or individual teaballs heat sealed in foil bags.
The Mixed Case includes a selection of the primary flavour options which are Princess Flower, Good Fortune, Seven Angels and Blooming Richness.
*Subject to availability, stock will be confirmed once order is processed.
eat.art offers a premium exotic fine food range that is exquisitely packaged and designed especially for the discerning foodie connoisseur. eat.art is the brain child of Cape Herb and Spice guru, Irene Ivy and together with Shelley Barnard, they collaborate with stakeholders to create innovative gifting and everyday products while endeavoring to support and contribute to the local economy, as well as creating employment and encouraging development in a sustainable, ethical and dynamic environment.